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Berbere has a very coarse, earthy texture and adds a zesty hot flavor to meats when used as a rub for grilling, barbecuing, or frying. It is a key component in the cuisines of Ethiopia and Eritrea.

Ingredients: Organic Paprika, Sea Salt, Organic Cayenne, Organic Fenugreek, Organic Coriander, Organic Cumin, Organic Black Pepper, Organic Cardamom, Organic Cinnamon, Organic Clove, Organic Ginger, Organic Turmeric.